Corporate Year-end celebration

It's almost time to celebrate with your colleagues! Make sure to book your table in advance. 

27 November - 18 December 2024

Wednesdays & Fridays 

12:30 - 15:00 or 18:30 - 22:00

Adults: R365pp

Kids: R185pp (aged 4-10)

Bookings: 

Tel: 0313336000

E-mail: [email protected]

Starters

Sticky spicy chicken wings

Mussel hot pot

Fusion of chicken & beef skewers with colored peppers & onion drizzled with olive oil 

 Seafood cocktail

Fried brinjals

Mutton mince samoosa 

Cheese & sweet corn samoosa

Cold meat with a gazpacho dressing

Salads

Build your own salad with Rosa leaves, cucumbers, red onions, peppers, black olives & feta cheese

Coleslaw with citrus mayonnaise

Traditional carrot salad 

Penne pasta, roasted tomato, Mozzarella, grilled peppers fused with pesto

Sweet caramelized chicken breast on salsa leaves drizzled with a lemon syrup

Main course

Slow-roasted Beef topside marinated with rosemary, whole grain mustards, black pepper & palm fat

Lemon & herb roasted chicken drizzled with olive oil & mixed herbs

Tender cubes of lamb braised in a Kashmiri and Chilie curry gravy with soft cooking potatoes

Baby beef cubes simmered in a mild curry sauce with peas

Grilled fish with a caper and lemon butter sauce 

Chicken penne in a light cheese & garlic sauce coated with grated parmesan cheese 

Vegetables “Jalfrezzi style” roasted with thyme and vegetable oil

Crispy roasted baby garlic potatoes 

Rainbow savory rice consisting of chickpeas, lentils, peppers & mushrooms

Stiff mealie pap with Chakalaka 

Sambals, Raita & Papadums

Chef’s live cooking station

Shisaniyama meat board  

Build your own Chicken or Beef or Vegetable stir fry with soy sauce 

Assorted bread rolls display & Handmade Roti

Desserts

Mini-baked cheesecakes topped with strawberry coulis

Mini black forest gateaux

Mini chocolate eclairs with a cream or custard filling

Cream caramel made with our homemade syrup 

Summer trifle 

Jelly & custard

Light chocolate mousse

Warm Christmas pudding served with hot custard

Homemade mince pies 

Seasonal fresh fruit salad

Soft-flavored & vanilla ice cream 

Adults: R365pp

Kids: R185pp (aged 4-10)

Bookings: 

Tel: 0313336000

E-mail: [email protected]

Host or Publisher The Royal Hotel by Coastlands Hotels and Resorts