Chop, Chat, and Cheers: Coastal Flavors
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Join Brenda and Brande (AKA Twins in the Kitchin') at Gotahold Brewery for a 90-minute, one-of-a-kind, hands-on experience where bright citrus, coastal flavors, and agave spirits come together in perfect harmony.
You’ll roll up your sleeves, sip something smooth, and create two vibrant dishes while soaking up a bit of history, culture, and culinary ideas.
You're creating and enjoying:
-Zesty Shrimp Ceviche: Citrus-cured shrimp with fresh tomato, red onion, cilantro, and optional jalapeño and mango, served with crispy tostadas. (vegan/vegetarian versions available)
-Heart of Palm Salad: A light, refreshing tropical salad with Heart of Palm, avocado, tomato, crisp green leaf lettuce, cilantro, Olive oil.
-Light lavendar lemon cake
Tickets on sale now!
You’ll roll up your sleeves, sip something smooth, and create two vibrant dishes while soaking up a bit of history, culture, and culinary ideas.
You're creating and enjoying:
-Zesty Shrimp Ceviche: Citrus-cured shrimp with fresh tomato, red onion, cilantro, and optional jalapeño and mango, served with crispy tostadas. (vegan/vegetarian versions available)
-Heart of Palm Salad: A light, refreshing tropical salad with Heart of Palm, avocado, tomato, crisp green leaf lettuce, cilantro, Olive oil.
-Light lavendar lemon cake
Tickets on sale now!
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Where is it happening?
409 W Van Buren, Eureka Springs, AR 72632-8805, United States
Event Location & Nearby Stays:
Know what’s Happening Next — before everyone else does.
Host or PublisherTwins in The Kitchin'
