Chef's Lounge 3/2/26 Foxtail Fermentation
Schedule
Mon Mar 02 2026 at 03:00 pm to 06:00 pm
UTC-08:00Location
30 E Santa Clara St, San Jose, CA 95113-1843, United States | San Jose, CA
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Chef’s Lounge For March 2nd 2026 from 3-6 P.M. will be held at Fox Tail Fermentation Project and Wendy and Felipe will be our host! We ask everyone to either bring some food or wine to share.
Big Thanks to Atta Pilram and the Treasure Island Yacht club for an awesome lounge in December!
"Chef’s Lounge is a culinary community where chefs, restaurateurs, industry professionals and foodies gather to network and share ideas while enjoying a monthly feast prepared by our members.
The spirit of Chef’s Lounge is for members to share their latest culinary creations, thoughts and ideas, in casual and enjoyable environment with people who share a passion for food.
Are you a Chef? Highlight something from your menu, and let us taste what’s cooking in your kitchen
Are you a Purveyor or Winery? Showcase your unique items, and network with chefs and industry professionals
Are you a Foodie? Have your favorite recipe validated by a group of professional chefs, who may even inspire you to take your idea to the next level.
All are welcome; $20 charge at event, we hope to see you at the next Chef’s Lounge.
Cheers!
Todd Spanier. King of Mushrooms/Cal Truffle Orchards
Chef Neil Marquis, Executive Chef/Owner Marquis Catering
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Where is it happening?
30 E Santa Clara St, San Jose, CA 95113-1843, United StatesEvent Location & Nearby Stays:
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