Chef Sheena Nicholls Joins Broadmoor Bistro for a Spectacular Dinner

Join Us for an Unforgettable Evening with Chef Sheena Nicholls at Broadmoor Bistro!

On Wednesday, February 26, Broadmoor Bistro is honored to host Chef Sheena Nicholls, the esteemed Executive Chef of Lake Quivira Country Club, for the second event in our Guest Chef Dinner Series. Chef Sheena brings a wealth of experience from renowned establishments such as Jumeirah Beach Hotel in Dubai and Bourbon Steak in San Francisco. Her culinary style is celebrated for its vibrant flavors and umami-rich dishes.

Event Details:

• Date: Wednesday, February 26
• Time: Service begins at 6:00 PM with passed appetizers; entrées will be served starting at 6:30 PM.
• Location: Broadmoor Bistro

Ticket Information: $60/per person
Tickets are available for purchase on Eventbrite. Secure your spot early to experience this exclusive culinary collaboration.

About Chef Sheena Nicholls:

Chef Sheena began her culinary journey at Mission Hills Country Club in 2007 and honed her skills through the culinary program at Johnson County Community College. Her international experience includes positions at the Jumeirah Beach Hotel in Dubai and Bourbon Steak in San Francisco. Currently, as the Executive Chef at Lake Quivira Country Club, she continues to craft innovative dishes that delight the palate.

Don't miss this unique opportunity to enjoy a menu curated by Chef Sheena in collaboration with Broadmoor Bistro students. Join us for an evening of exceptional cuisine and culinary inspiration!

Note: This event is expected to sell out quickly. Please purchase your tickets in advance to ensure availability.

Host or Publisher Broadmoor Bistro