Charcuterie Workshop: Dessert Edition at Barnard Griffin Winery - Richland
Schedule
Sat Feb 07 2026 at 03:00 pm to 05:00 pm
UTC-08:00Location
Barnard Griffin Winery | Richland, WA
About this Event
Join us at Barnard Griffin Winery on Saturday, February 7th at 3:00pm for a decadent Dessert Charcuterie Board Workshop.
In this hands-on class, we’ll guide you through creative ways to prepare your sweet elements and arrange a beautifully balanced dessert board filled with handmade treats, fresh fruit, and artisanal goodies.
Whether it’s a fun date-night for couples, a Galentine’s get-together, or a chance to make something sweet for a Super Bowl party, this class is sure to spread the love.
Tickets are $65 for general public and $55 for wine club members.
Tickets include:
- (1) 16" round dessert board, serves 8–10 people
- Housemade meringue, marshmallows, and buttery shortbread
- Chocolate salami & port-brownie bites
- Dessert dips and sauces
- Candied nuts, pretzels, and assorted sweets
- Fresh strawberries & raspberries
- Dried citrus accents
- Barnard Griffin Recipe Book to take home
Wine Club members are encouraged to call the tasting room to receive your wine club price on this class. (509)627-0266
Want to bring a friend/family member to help you build your charcuterie board? Email [email protected] to add them on for an additional $15.00.
Classes/events are non-refundable within 10 days of the class/event. If you cannot attend and it is 10 or less days until the class/event, you may transfer the tickets to someone else. Please communicate any scheduling conflicts with Barnard Griffin.
Where is it happening?
Barnard Griffin Winery, 878 Tulip Lane, Richland, United StatesEvent Location & Nearby Stays:
USD 83.68



















