Careers in Hospitality and Culinary

Explore how the SAIT advantage leads to rewarding careers that have global possibilities in our Careers in Hospitality and Tourism Information Session. In this in-person session, you will learn how you will gain real-world experience in our living classrooms, expand your skills through work-integrated learning and learn from faculty who are top in their field.  

You’ll hear from our experts about how our world-class training is why we’re recognized as the #1 hospitality management and #1 culinary school in Canada from CEOWORLD magazine and QS World University Rankings. 

Hospitality and Tourism:

• Bachelor of Hospitality and Tourism Management Degree 
• Hospitality and Tourism Management Diploma with majors in:

• Beverage Management 
• Entrepreneurship and Innovation 
• Event Management 
• Hotels and Accommodation 
• Restaurant and Service Operations 
• Travel and Tourism 
• Multi-disciplinary 

Culinary:

• Baking and Pastry Arts Diploma 

• Butchery and Charcuterie Management Certificate 

• Culinary Arts Diploma 

Host or Publisher SAIT