Canning Pickles Workshop
Schedule
Sat, 11 Jul, 2026 at 12:00 pm to Sun, 12 Jul, 2026 at 12:00 pm
UTC-07:00Location
Hobart, Washington | Maple Valley, WA
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IT’S CANNING SEASON! I’m excited to kick off the 2026 Canning Summer Fest—a hands-on series of canning classes focused on building real skills, confidence, and community around preserving fresh, local food.
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Featured Class:
Dill & Spicy Pickles Workshop
Learn how to safely water bath can crisp, flavorful pickles from start to finish. This is the perfect entry point if you’ve been wanting to learn canning the right way.
You’ll leave with your own jars, plus the knowledge to do it again at home.
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How to reserve your spot:
Scan the QR code on the flyer on the events graphics
Send your instruction cost (deposit) via Venmo @Melissa-Earl88
In the note include:
- Your Name
- Workshop Name (Pickles)
- Date you’re registering for
Once your deposit is received, your spot is secured.
*Spots are limited (small group, hands-on format).
A week before class you will receive the full Maple Valley address & final produce cost.
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Come learn a skill that lasts a lifetime—and take home something delicious.
**This class there are two dates available.
July 11th
July 12th
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Where is it happening?
Hobart, Washington, 25113 SE 208th St, Maple Valley, WA 98038-8809, United StatesEvent Location & Nearby Stays:
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