Business Breakfast Meeting sponsored and hosted by Tate & Lyle Sugars

Kick starting with a sumptuous breakfast, with a choice of options from the Tate & Lyle Canteen, including full English, pastries and porridge, an exciting line up of speakers and presentations includes:

“The Logistics of Sugar - From Production Line to Supermarket Shelf"

Matt Whitewell, Head of Logistics Tate & Lyle Sugars

"REinsTate - A Human Enterprise Zone - An update on the Tate Institute renovation and opportunities for involvement"

Gee Sinha & Frederick Sugden, ReSpace Alliance

“Richard House - London's First Children's Hospice - How Businesses Can Support Our Work"

Vincent Davis, Corporate Fundraising Partner, Richard House

At the end of the meeting, there will be an opportunity for some attendees to go on an organised tour around the historical Tate & Lyle Sugars refinery. The duration of this is about 1.5hours.
This is completely optional and places are allocated on a first come first served basis. Please note that while no great level of physical fitness is required, it involves walking around a large industrial site so may be not suitable for those with mobility issues. Please express your interest when booking your ticket and if successful, an email will follow before the event asking for your sizes for PPE.

Cost:

• FREE for Newham Chamber of Commerce Members (one person per organisation gets a free place, additional places are £20 +VAT per person)
• £20 + VAT for Non-Members (maximum of two people per organisation)

Timetable:

• 7.45am - 8.30am Breakfast & Networking
• 8.30am - 9.30am Meeting & Presentations
• 9.30am onwards - Factory Tour (optional and limited capacity)

Public Transport:

Nearest stations are

• DLR London City Airport (on the Stratford to Woolwich and Bank to Woolwich branches)

Parking:

• Car parking is available in visitors car park, first come first served basis circa 20 spaces

Host or Publisher Newham Chamber of Commerce