Burnt Sugar Supper Club

Guests will enjoy a multi-course dining experience by Chef Amber Evans, complete with curated cocktails, a fresh seafood display, live music, and a signature caviar moment.

Set against the warm, stylish backdrop of Desert Island Country Club, the evening blends dining, conversation, music, and immersive social elements designed to feel elevated, intimate, and culturally rich.

Throughout the night, guests can also explore thoughtfully curated moments including photo opportunities, artistic experiences, and other interactive touches woven into the atmosphere.

Limited seating available.