Bourbon & Smoke with Chef Rudy Galindo

Chorizo and sweet potato mash appetizer with grilled bread

paired with Gold Rush- Bourbon, lemon juice and honey

Autumn salad with apple and pecans

paired with Blackberry Sage Smash-Bourbon, blackberries, sage, simple syrup, lemon juice and soda

Smoked brisket, gouda bacon mac and cheese, and grilled corn

paired with Cider and Maple Rye Old Fashioned - Rye, maple syrup, apple cider, orange bitters

Bourbon Creme Brulee

paired with Bourbon Milk Punch- Bourbon, milk, maple syrup, vanilla, nutmeg

Tax and gratuity are included in your ticket price.We look forward to sharing this delicious and spirited evening with you!

Host or Publisher Whiskey Acres Distilling Co.