Bouncing forward: creating more resilience in the food system

Highlighting the benefits of good soil health and nature friendly farming and how this impacts on the food we eat, kindly hosted by the CLA
About this Event

Located In the CLA tent

Programme:

Welcome & Intro to the Commission: David Kerfoot, Chair Fix Our Food Commission

Keynote: Tim Riley

Deputy Chair of the Food Standards Agency and a West Yorkshire regenerative farmer

Speakers:

Vincent Walsh: creating resilience on farm - lessons from the Biohub

James Newhouse: resilient livestock farming - my story

Q & A

Panel discussion with Fix Our Food Commissioners on the impact on our diet

Chair: David Kerfoot

Hannah Fraser, farmer and paediatrician: (linkages of healthy soils to better nutrition)

Ali Morpeth, Planeatery Alliance: (importance of climate science into 'real world' diet changes)

Fi Black (importance of good quality food in school)

Q & A