Bering's Burger Bash

Join us on June 6 from 9:00 AM – 12:00 PM at Bering’s Westheimer for a sizzling showdown celebrating Father’s Day! Fire up your creativity and grill your best burger on one of our Big Green Egg grills.Our competition will be judged by Owner/Pitmaster Jake Granville, along with Owner/Executive Chef Luis Lopez of Eastside BBQ and Arash Kharat of J-Bar-M Barbecue.What You Need to Know:Ingredients

• We provide: Burger meat, grill space, and gloves
• You bring: Buns, toppings, sauces, spices—everything else to make your burger shine

Time

• Cooking kicks off at 9:00 AM and runs through 12:00 PM

Portions

• 2–3 bite sliders to share with customers
• 1 full burger for the judges

Grill Logistics

• Grills will be pre-lit starting at 8:00 AM
• Each team gets two prep tables
• Tents will be set up for shade
• Teams are responsible for clearing trash and taking leftover food (we’ll handle grill cleanup)

Event Timeline

• 8:00–9:00 AM: Team setup & prep
• 9:00 AM: Cooking begins + samples for customers
• 11:30 AM: Judging & winners announced
• 12:00 PM: Event ends & breakdown

Prizes

• Grand Prize: $300 Bering’s gift card (per team member) + Big Green Egg accessories
• Second Place: Big Green Egg accessories (per team member)
• Third Place: YETI tumbler + spice (per team member)

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