Australian Seafood Sunday Brunch at W Singapore – Sentosa Cove
For the month of June, enjoy fresh Australian Seafood at W Singapore - Sentosa Cove with the From The Chef’s Pantry series of Sunday Brunch at the kitchen table.
Available every Sunday from 12PM to 3PM, the family-friendly brunch spotlights premium Australian seafood including Coffin Bay and Tasmanian oysters, lemongrass-cured Australian trout and steamed Tasmanian salmon, alongside interactive live stations, free-flow beverage packages and family-friendly entertainment. Cool down after the brunch with complimentary access to the WET Deck from 3PM - 7PM.
Date: 1 June 2026 - 30 June 2026 (Every Sunday)
Time: 12PM - 3PM
Location: the kitchen table, W Singapore - Sentosa Cove
Price: Starts from $138++, with free-flow Coffee, Tea, Juices, Soft Drinks & Mocktails
Link: https://www.thekitchentable.sg/
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