Australian Seafood Sunday Brunch at W Singapore – Sentosa Cove

For the month of June, enjoy fresh Australian Seafood at W Singapore - Sentosa Cove with the From The Chef’s Pantry series of Sunday Brunch at the kitchen table. 

Available every Sunday from 12PM to 3PM, the family-friendly brunch spotlights premium Australian seafood including Coffin Bay and Tasmanian oysters, lemongrass-cured Australian trout and steamed Tasmanian salmon, alongside interactive live stations, free-flow beverage packages and family-friendly entertainment. Cool down after the brunch with complimentary access to the WET Deck from 3PM - 7PM. 

Date: 1 June 2026 - 30 June 2026 (Every Sunday)

Time: 12PM - 3PM

Location: the kitchen table, W Singapore - Sentosa Cove

Price: Starts from $138++, with free-flow Coffee, Tea, Juices, Soft Drinks & Mocktails

Link: https://www.thekitchentable.sg/