Artisan Pizza Basics: Four Styles One Oven

Schedule

Sat May 16 2026 at 01:00 pm to 04:00 pm

UTC-04:00

Location

150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923 | Knoxville, TN

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πŸ• Artisan Pizza Creations: Chicago, Sicilian, Neapolitan & Mediteranean Style!
A Hands-On Pizza Making Experience
Calling all pizza lovers! Get ready for a culinary adventure across America and Italy as we explore four iconic pizza styles β€” each with its own unique flavor, texture, and story. In this fun, hands-on class, you’ll mix, stretch, and bake your way to pizza perfection!
πŸ”₯ On the Menu:
πŸ… Chicago Deep-Dish Pizza – Go big with a buttery, flaky crust layered with mozzarella, zesty tomato sauce, and hearty toppings baked to golden perfection.
πŸ• Sicilian-Style Pizza – Learn the art of this thick, square classic with its pillowy dough, crispy edges, and bold Mediterranean flavors.
🍞 Neapolitan Pizza – Discover the birthplace of pizza! Hand-stretch delicate dough topped with San Marzano tomatoes, creamy mozzarella, arugula, soppressata, and fresh basil.
πŸ₯‘ Mediteranean-Style Pizza – A vibrant, flavor-packed pizza inspired by the sunny coasts of the Mediterranean. Crisp, golden crust layered with garlic-kissed pesto, melted tgoat cheese and creamy feta, then topped with roasted tomatoes, briny olives, artichoke hearts, and fresh spinach. Finished with fragrant oregano, a squeeze of lemon, and a drizzle of herb-infused olive oil for a bright, savory bite that’s fresh, bold, and irresistibly satisfying.
πŸ‘©β€πŸ³ What You’ll Learn:
Dough-making secrets for each regional style
Sauce crafting and flavor layering
How to shape, top, and bake for perfect results
Tips for balancing creativity and authenticity
πŸŽ‰ Perfect for date nights, foodies, and anyone ready to elevate their pizza game β€” one slice at a time!
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150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923

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