Apéritif-Dîner in the Garden with Chef Cat Bude

Spend a summer evening in the gardens of 5th Street Farm for a relaxed and elegant French-style apéritif-dîner, hosted by Chef Cat Bude of Rabbit Hill.

This intimate gathering is inspired by the way the French entertain—simply, seasonally, and with soul. Cat will guide the evening with light culinary demos, collaborative prep, and storytelling woven through each course. You’ll sip wine, taste thoughtfully prepared dishes, and enjoy the art of gathering in a magical wine country setting.

Includes:• Seasonal apéritifs and wine pairings• French-inspired dinner prepared with Chef Cat• Culinary demonstrations and shared stories• Garden seating among olive trees and blooms

Host or Publisher Chateau Sonoma