April Wine Dinner- Small Production California Wines
Schedule
Thu Apr 24 2025 at 06:00 pm to 08:00 pm
UTC-04:00Location
222 Chophouse | Kinston, NC
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Join us for our first wine dinner on Thursday, April 24th! This month, we will focus on single-family owned, small production California wines. Our talented chefs have crafted a decadent menu inspired by their backgrounds and the regions we've chosen. Dinner Details: - Time: 6:00 PM - 8:00 PM (Doors open at 5:30 PM) - Location: Our private upstairs wine bar and lounge - Tickets: Limited to 20 seats at $125 per person (tax and gratuity not included) A full bar will be available for patrons wishing to start their evening with a cocktail. Menu Highlights: - First Course: Confit chicken BBQ paired with Hog Wash Rosé - Second Course: Strawberry, basil, and goat cheese salad paired with Hill Family Sauvignon Blanc - Third Course: Seared scallops with lemon beet risotto and sea salt foam paired with J Dusi Pinot Grigio - Fourth Course: Cider marinated, sesame glazed, grilled pork belly with Szechuan rice paired with Omen Zinfandel - Fifth Course: Medium rare Denver steak with confit fingerling potatoes and bourguignon sauce paired with Terroir Napa Valley Cabernet Sauvignon - Dessert: House-made warm chocolate cake with chocolate and hazelnut truffle and caramel bourbon barrel ice cream Reserve your seats today by calling (252) 550-8051. This is a culinary experience you won’t want to miss, and we expect to sell out.
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Where is it happening?
222 Chophouse , 222 N Herritage Street ,Kinston, North Carolina, United StatesEvent Location & Nearby Stays:
