April Hoopern Valley (Exeter University) Wild Food Foraging Walk.

Led by wild food forager and organic vegetable grower Heath Bunting.

Optimum group size of 8 people.

Walk will also touch upon bush-craft survival skills; medicinal plants; wild soaps; cultivation and picking techniques; indigenous human habitats and landscapes; poisonous plants; food processing and preservation; and cutting and seed collection and planting.

Duration 1 hour 30 mins.

Kids go free.

Wear seasonal clothing (an all weather event).

Moderate fitness required.

Dogs welcome.

Meet at bench opposite Bill Douglas Centre.

Contact 07935 986 421 if lost or delayed.

Email [email protected] for group bookings.

Host or Publisher Heath Bunting