Apples, Cabbage and Root Vegetables

Apples, Cabbage and Root Vegetables

Come join us at the Minneapolis Farmers Market for a cooking demonstration led by Chef Laura Bonicelli, focused on seasonal foods and how to enjoy them best.

As the season winds down, learn how to make the most of early fall produce. Get tips on properly storing root vegetables, fermenting sauerkraut and making apple butter. This is a hands-on experience you won't want to miss!

Take home a workbook, recipes, try your hand as a sous chef during the demo and enjoy some market swag included with your ticket.

Local produce to include apples, cabbage and assorted root vegetables.

Host or Publisher Minneapolis Farmers Market