Anna Vocino with Jaysea Lynn — 'Eat Happy Cocktail Hour'

Schedule

Mon Oct 19 2026 at 07:00 pm to 08:30 pm

UTC-07:00
Location

Third Place Books Seward Park | Seattle, WA

Advertisement
Mix up your menu with gluten free, grain free, and low-carb recipes for cocktails, mocktails, small plates, and dips
About this Event

Third Place Books welcomes Anna Vocino, author and founder of Eat Happy Kitchen, at our Seward Park location for a presentation of her new book, . Romance author Jaysea Lynn joins in conversation.

Featuring full-color photography and tips for mixology, Eat Happy Cocktail Hour offers a mindful way to indulge without overindulging and celebrate nourishing food that doesn’t sacrifice flavor or style.

This event is free and open to the public. For important updates, RSVP is highly recommended in advance. This event will include a public signing and time for audience Q&A. Sustain our author series by purchasing a copy of the featured book!

Having trouble registering? See Eventbrite's troubleshooting FAQ here.



About Eat Happy Cocktail Hour . . .

The food we remember most is the food we eat in good company. From the fare at fancy parties to shared treats at laid-back potlucks, bespoke cocktails and shareable dishes should be indulgent—but that doesn’t mean they have to be full of sugar and processed ingredients.


Anna Vocino, founder of Eat Happy Kitchen and author of the Eat Happy cookbooks, shares 72 drinks and appetizers—easygoing recipes that can accommodate a party’s worth of dietary needs, including keto, paleo, gluten free, and low carb. Discover crowd-pleasing recipes for:

  • No sugar added twists on classic cocktails and fresh new favorites, including the Meaty Mary, Watermelon Mint Martini, and Chai Spiced Whiskey
  • Fun, elegant mocktails like Mojitos and strawberry hibiscus Frozés
  • Grain- and gluten-free party foods like Sesame Deviled Eggs, Spicy Pizza Bites, and Bacon Beef Mini Smash Sliders
  • Dips and sauces that will brighten any spread, including Hot Spinach Dip, Chicken Satays with Thai Peanut Dipping Sauce, and Creamy Beet Hummus
  • Surprisingly low-sugar sweets like Mini Espresso Cheesecake Bombs and Boozy Ginger Peach Pops


Anna Vocino is a culinary personality and tastemaker who brings a wealth of experience as a bestselling cookbook author, actor, stand-up comedian, podcast cohost, clean-eating expert, and founder of premium natural food company Eat Happy Kitchen. Anna has created hundreds of recipes that have appeared in her bestselling cookbooks, Eat Happy, Eat Happy Too, and Eat Happy Italian; on her Substack recipe newsletter; and her popular Instagram account, @AnnaVocino. As a respected voice within the clean-eating community, Anna can deftly transform almost any recipe into a low-carb version of the dish without sacrificing taste. Anna’s recipes and kitchen expertise have been featured in Women’s Health, Parade, Consumer Reports, AllRecipes, Self Magazine, Real Simple, The Huffington Post, and other media outlets.


Jaysea Lynn was born and raised in the Pacific Northwest. She is the vibrant creative force behind a contemporary fantasy romance world that fuses humor, healing, and a touch of spice. Jaysea can often be found with her nose in a book, going for walks, embarking on random adventures, or trying to make the perfect cup of coffee (with mixed success).


About Third Place Books

Founded in 1998 in Lake Forest Park, Washington, Third Place Books is dedicated to the creation of a community around books and the ideas inside them. With locations in Lake Forest Park and Seattle's Ravenna and Seward Park neighborhoods, Third Place Books is proud to serve the entire Seattle metro area. Learn more about their event series at thirdplacebooks.com/events.

Advertisement

Where is it happening?

Third Place Books Seward Park, 5041 Wilson Avenue South, Seattle, United States

Event Location & Nearby Stays:

Tickets

USD 0.00

Know what’s Happening Next — before everyone else does.
Third Place Books
Host or PublisherThird Place Books

Ask AI if this event suits you