An Evening with Gabriel Rosenberg, co-author of Feed the People!

Golden Hour Books is excited to welcome Gabriel N. Rosenberg to Indianapolis for a stop on the tour of his book, Feed the People! This event is free and open to the public with an RSVP.

Join us to hear Gabriel read from his work and take part in an audience Q&A after. You may order Feed the People! at the link below, or purchase at the event . Your support helps us continue to bring authors to Golden Hour and Indianapolis.

This event is free to attend. Registration is requested in advance.

“This book is sustenance for your mind as it imagines more democratic and delightful ways we can all fill our stomachs.” —Astra Taylor, author of Democracy May Not Exist, But We’ll Miss It When It’s Gone

"Feed the People! is an enjoyable and incisive corrective to some of the most misunderstood facets of the American food system. In an age of rampant misinformation around the foods we eat, this delightful and well-researched book acknowledges the wonderful and challenging complexity of food, and moves us closer to the painstaking and harmful aspects of its production and regulation. A brilliant and important way of understanding that we are most powerful when we are most educated and empathetic.” —Marcia Chatelain, Pulitzer Prize and James Beard award-winning author of Franchise: The Golden Arches in Black America

The food industry is a major driver of climate change, pollution, obesity, animal suffering, and workplace exploitation. Many food writers blame the industrial food system and tell individual eaters to fix these problems by buying local, artisanal food from small farmers—a solution most Americans can’t afford.
But, as food-policy experts Jan Dutkiewicz and Gabriel Rosenberg remind us, modern technology has made food more affordable, abundant, varied, and tastier than at any other time in history. In Feed the People!, they argue that modern food pleasures like Waffle House waffles, and the industrial systems that make them possible, are actually good. With smart technology and commonsense policies, we can make them even better.
Dutkiewicz and Rosenberg have traveled around the United States to find the people changing the way we make and eat food, from the innovators behind plant-based burgers to the cooks serving free school lunches to the labor organizers unionizing fast food joints. They show that building a food system that works for everyone will take more than just eating your vegetables.
Feed the People! invites you to sit at the table and join this delicious movement.

Gabriel N. Rosenberg is an associate professor at Duke University and a Senior Research Scholar at the Max Planck Institute for the History of Science in Berlin. He lives in Durham, North Carolina.

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