A Dinner to Die For: Ghosts of Uniontown
About this Event
A Dinner to Die For: Ghosts of Uniontown
Join us on October 24, 2026 at 6:00 PM (Eastern Daylight Time) at the 1908 Restaurant and Bar for an unforgettable night where the veil between the living and the dead grows thin.
This eerie evening is part historical dinner theatre, part gothic ghost story, as each restless spirit steps forward to plead their case to the living: Who is Fayette County's most memorable ghost? Who truly deserves to be remembered? Come ready to listen, to question, and to decide which ghost refuses to be forgotten. It’s a haunting night you won’t want to miss!
Doors open at 5:45 p.m. $75.00 per person.Each ticket includes:
- Spooky Artisan Charcuterie-A curated selection of arisan cured meats, cheeses, seasonal fruit and savory accompaniments artfully presented with a haunting seasonal twist.
- Apple, Brie & Candied Pecan Salad-Crisp greens topped with fresh sliced apples, creamy Brie, and sweet candided pecans, then drizzled with a tangy balsamic vinaigrette for the perfect balance of sweet, savory, and tart autumn flavors.
- One Last Bite-A sinfully rich chocolate cake layered with decadent icing and finished with a haunting Halloween touch.
Choice of dinner options:
- Prime Rib with Bordelaise-Tender, slow-roasted prime rib finished with a rich Bordelaise sauce and served alongside vibrant purple scalloped potatoes and perfectly roasted carrots.
- Blackened Chicken with Chimichurri-Boldly seasoned blackened chicken topped with a bright, herbaceous chimichurri sauce, accompanied by purple scalloped potatoes and roasted carrots.
- Black Garlic & Mushroom Pasta-Black pasta delicately tossed with olive oil, sautéed garlic and mushrooms, then finished with freshly grated Parmesan cheese.
Cash bar available for cocktails. Tableside bottle service available (wine only).
Where is it happening?
USD 81.88
