A Day in the Kitchen: Breads

Name: A Day in the Kitchen: Breads
Start: 2025-10-17T10:00:00-04:00
Location: 27 North Loudoun Street, Winchester, VA, United States, Virginia 22601

Schedule

Fri, 17 Oct, 2025 at 10:00 am

UTC-04:00

Location

27 North Loudoun Street, Winchester, VA, United States, Virginia 22601 | Winchester, VA

Step over to the other side of the counter and become a confident home baker in this special participation class designed for those eager to expand their cooking skills.
In this immersive 5-hour hands-on workshop, you’ll master the art of baking a variety of yeast breads—from crusty baguettes and soft rolls to delicious pizza crusts and versatile sandwich breads. Plus, learn the secrets behind the incredibly easy no-knead, slow-rise bread that’s perfect for busy bakers.
On the Menu:
Baguettes
Rolls
Pizza
Sandwich Breads
No-Knead, Slow-Rise Bread
Class Details:
Hands-on participation
5-hour session
Limited to 6 students for personalized attention
Recommended for ages 16 and up
Each participant will receive a booklet with all recipes and tips from the class, plus a 10% off coupon to use in the Nibblins store.
Please see our FAQs for more information, including our cancellation policy.