A Coastal Christmas Celebration at Costa Kitchen and Bar

This Christmas Eve and Day, immerse yourself in the enchanting flavors of the season at Costa Kitchen and Bar, nestled within the Mar Monte Hotel. Led by , our team invites you to join us for a festive culinary experience featuring a special menu in addition to our regular offerings.

• Alaskan Snow Crab Claws $29
  Horseradish vodka sauce, wasabi mustard sauce, lemon
• Beef Tenderloin Tartar $26
  Cured egg yolk, crispy capers, horseradish, kettle chips

• Santa Barbara Halibut $39
  Farro risotto, blue lake beans, black mussel saffron sauce
• Christmas Duck Breast $45
  Wild rice and red quinoa, pecans, spinach, luxardo cherry sauce

• Chocolate Mousse $14
  White and dark chocolate, candied cherries, chocolate spongecake

No festive meal is complete without dessert! Treat yourself to our decadent Chocolate Mousse, a velvety blend of white and dark chocolate, garnished with candied cherries and a delicate chocolate spongecake.

Join us for an unforgettable holiday dining experience crafted by Chef Sean Conway that will warm your heart and tantalize your taste buds. Reserve your table at Costa Kitchen and Bar via Resy today and make this Christmas truly special! We can’t wait to celebrate with you!

Host or Publisher Mar Monte Hotel, The Unbound Collection