6-Course Autumn Seasonal Taster Evening
Schedule
Thu Nov 14 2024 at 05:30 pm
UTC+00:00Location
2 Dock St, TS2 1AD Middlesbrough, United Kingdom | Middlesbrough, EN
Advertisement
Join us for our Autumn Seasonal dining evening!Enjoy 6 delicious courses incorporating the best and iconic flavours of Autumn, all prepared and served by our catering and hospitality students.
£19.95 per person
Arrivals between 5pm and 6:15pm
Service begins 5:30
1. Amuse-Bouche
Pumpkin Soup Shooter
A velvety pumpkin soup with a hint of nutmeg and a drizzle of truffle oil.
2. Starter
Wild Mushroom Tart
A filo pastry tart filled with a medley of wild mushrooms, caramelized onions, and a touch of thyme.
3. Fish Course
Pan-Seared Scallops with Apple and Celeriac Purée
Perfectly seared scallops served on a bed of creamy celeriac purée, topped with a crisp apple salad.
4. Main Course
Venison Wellington
Tender venison wrapped in puff pastry with a mushroom duxelles, served with roasted root vegetables and a rich red wine jus.
5. Cheese Course
British Cheese Selection
A selection of British cheeses such as Stilton, Cheddar, and Red Leicester, served with oatcakes, quince jelly, and grapes.
6. Dessert
Pear and Almond Tart
A warm tart filled with poached pears and frangipane, served with a dollop of clotted cream.
Advertisement
Where is it happening?
2 Dock St, TS2 1AD Middlesbrough, United Kingdom, 2 Dock Street, Middlesbrough, TS2 1, United Kingdom,MiddlesbroughEvent Location & Nearby Stays:
