5th Annual CORK & FORK: A Food and Wine Event
Schedule
Sun May 03 2026 at 04:00 pm to 07:00 pm
UTC-04:00Location
1200 W Int'l Speedway Blvd, Daytona Beach, FL, United States, Florida 32114 | Daytona Beach, FL
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The 5th Annual Cork & Fork: A Food and Wine Event
Presented by HALIFAX HEALTH
Featuring Chef Costa Magoulas, the faculty and students in our renowned Culinary program, together with some of the area’s top-rated restaurants — whose owners, leaders and chefs are DSC alumni – This is an event you won't want to miss!
Sponsorships and tickets can be purchased online at daytonastate.edu/corkandfork.
Interested in sponsorships, please contact Kristen Hanson at [email protected], Emily Elliott at [email protected] or call 386.506.3195.
We promise great wine, great food and a sampling of beers from the Daytona State College Hospitality Beverage Science program. Enjoy live music by Casey Brents.
100% of the proceeds benefit students attending Daytona State College.
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Where is it happening?
1200 W Int'l Speedway Blvd, Daytona Beach, FL, United States, Florida 32114Event Location & Nearby Stays:
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