42nd ANNUAL FORT BEND REGIONAL VEGETABLE CONFERENCE
About this Event
Join us at the Fort Bend County Epicenter on Thursday, February 4, 2027 for a day filled with learning and networking opportunities. Check-in between 7:15-8:00 am CST. Don't miss out on engaging workshops, expert speakers, and a chance to connect with fellow vegetable enthusiasts. Multi-track conference for Small Producers, Backyard & Master Gardeners, Teacers/Educators (CPEs available), Agricultural Pesticide Applicators (5 CEUs available) and Food preservation, Safety and Recipes! Choose the track you wish to participate in! Sponsors and exhibitors located outside of education allows ample time to visit. Network and visit during an extended lunch provided by Safari Texas Ranch, sign up for door prizes and more! Mark your calendars and get ready for a fun and informative day! We can't wait to see there!
(Note: A processing fee is applied with online ticket purchases.)
Agenda
5 tracks of education - choose where you want to attend at what time.
🕑: 07:15 AM - 08:00 AM
Attendees Check-in, Exhibitor and Sponsor Set up Time
Info: Event starts at 8 am sharp - be sure to arrive in enough time to check-in, do a name tag, get a program and review the tracks of education! We will start everyone off in the main conference room.
🕑: 08:00 AM - 08:15 AM
Welcome Address
Host: Dr. Amy Ressler
🕑: 08:15 AM - 08:30 AM
Room Reset Break - Attendees Break Out to Track of their Choice!
🕑: 08:30 AM - 10:30 AM
5 - Tracks of Education Begin (Check back for a full agenda later!)
Host: Various
Info: Choose from: Small Market Gardeners/Producers, TDA License Holder CEUs, Backyard/Master Gardeners, Teachers/Educators or Preserving the Harvest/Food Safety/Recipes Tracks! Full agendas in the programs at the conference.
Where is it happening?
Event Location & Nearby Stays:
USD 49.87 to USD 2669.52
