2025 Chanute Local Food Producers Workshop

Name: 2025 Chanute Local Food Producers Workshop
Start: 2025-02-21T09:00:00-06:00
End: 2025-02-21T16:00:00-06:00
Location: Neosho County Community College

Schedule

Fri Feb 21 2025 at 09:00 am to 04:00 pm

UTC-06:00

Location

Neosho County Community College | Chanute, KS

For producers selling at farmers' market, direct-to-consumer, and farm stands.
About this Event

Kansas Local Foods in collaboration with the Kansas Department of Agriculture and the Kansas Center for Sustainable Agriculture and Alternative Crops invites you to join the workshop:

Main Session: Coming Soon

Breakout 1:

Let's Get Growing - Creating Your Own Grow Light - Casey Driver, K-State Research and Extension
Food Safety and Egg Regulations - KDA

Lunch

Breakout 2:

Production Disease Management - Cary Rivard, K-State Research and Extension
Sales Tax in Kansas - Lisa Leikam-Jones, KDOR

Breakout 3:

From Concept to Consumer: Selling Foods Direct to Consumer - Karen Blakeslee and Jenny Doty, K-State Research and Extension
Innovative Practices Panel Discussion - Cary Rivard and Calvin Parker

Breakout 4:

Regulations for Selling Meat and Poultry - Mike Pierce, KDA
Kansas Senior Farmers Market Nutrition Program Certified Farmer Training - Courtney Koenig, KS Dept. of Health

Final Session: Amy Sawyer, Small Business Development Center

*Scale Certifications will happen! Bring your scale and read the FAQs section for more details.