2024 U.S. Sustainable Winegrowing Summit
Schedule
Tue Apr 30 2024 at 01:00 pm to Wed May 01 2024 at 04:00 pm
UTC-08:00Location
Wine & Roses, West Turner Road, Lodi, CA, USA | Lodi, CA
Join the California Sustainable Winegrowing Alliance and co-hosts from California Washington New York and Oregon to learn about cutting-edge sustainable and climate beneficial practices being adopted in vineyards and wineries across the U.S. — and in the broader value chain. Be inspired and gain ideas on how to share sustainable winegrowing stories with consumers and trade. Engage in conversations and build community with others dedicated to sustainability and wine at the 2024 U.S. Sustainable Winegrowing Summit.
Agenda Overview:
Day 1: Tuesday April 30 2024 (in-person at Wine & Roses Lodi California)
All times listed are PDT
1:30 p.m. - 5:00 p.m.
Sustainable Vineyard and Winery Tour
Bus departs Wine & Roses
Welcome to Lodi and Introduction to LODI RULES for Sustainable Winegrowing
Stuart Spencer Executive Director Lodi Winegrape Commission
Stephanie Bolton Research and Education Director Sustainable Winegrowing Director Lodi Winegrape Commission
KG Vineyards
Madelyn Kolber Owner and Sustainability Director
Ben Kolber Owner and Chief Operating Officer
LangeTwins Family Winery and Vineyards
Aaron Lange Vice President of Vineyard Operations
5:30 p.m. - 7:00 p.m.
U.S. Sustainable Wine Walk-Around Tasting and Reception at Wine & Roses
7:00 p.m.
Welcome Dinner and Keynote Address
Dana Nigro Senior Editor Wine Spectator
Day 2: Wednesday May 1 2024 (virtual and in-person at Wine & Roses Lodi California)
All times listed are in PDT.
9:00 a.m. - 12:00 p.m. | Morning Sessions
Keynote Address
United States Secretary of Agriculture Thomas J. Vilsack (invited)
Latest Research on Today's Topics
Dr. Liz Thach MW President Wine Market Council Professor Wine Writer and Consultant
Climate Change Impacts and Actionable Strategies for Adaptation and Mitigation
There is a compelling need for action to address the impacts of climate change on the U.S. wine industry. Dr. Steve Ostoja director of the California Climate Hub will provide an overview of the latest science on climate change impacts related to viticulture dig deeper into the implications of the science and discuss what actions can be taken by winegrape growers to adapt and prepare. Dr. Steve Ostoja will lead a conversation with several wineries dedicated to climate action about how to identify and prioritize climate smart practices. The conversation will provide concrete ideas for how to implement practices that help adapt to changes and achieve greenhouse gas reductions.
Moderator: Dr. Steve Ostoja Director California Climate Hub
Speakers:
Alice Wise Viticulture Research Specialist Cornell Cooperative Extension of Suffolk County
Will Drayton Director Technical Viticulture Sustainability and Research Treasury Wine Estates
Pam S. Turner Co-Owner Ambar Vineyards and Vinovate
Sustainable Supply Chains: The Power of Sustainable Purchasing and Wine Packaging
Sustainable purchasing can influence suppliers and vendors and lead to a greater positive impact. By putting into place sustainable purchasing policies vineyards and wineries can amplify their commitment to sustainability within their supply chain. Hear from vineyards and wineries about how they put sustainable purchasing policies into place how they in turn influenced their vendors’ practices or approaches and how wine packaging decisions are an important piece of sustainable supply chains. A responsible packaging supplier will also share how they communicate their sustainability commitment to their customers and how they support wineries in their own storytelling.
Moderator: Dr. John Heckman Wine Sustainability Expert Independent Consultant
Speakers:
Meredith McGough Director of Winemaking and Supply Chain Union Wine Company
Patrick Rawn Owner Vineyard Manager Two Mountain Vineyards and Winery
Remi Cohen Chief Executive Officer Domaine Carneros
Ryan Norton Commercial Director Vinventions
12:00 p.m. - 1:00 p.m. | Lunch and Networking (in-person only)
1:00 p.m. - 4:00 p.m. | Afternoon Sessions
Sustainability Storytelling: Creating Content Visitor Experiences and Sales
Sustainability is complex and comprehensive and therefore communicating about a vineyard or winery’s sustainability commitment can be challenging. In this session Sandy Skees — author of "Purposeful Brands: How Purpose and Sustainability Drive Brand Value and Positive Change" and EVP global purpose and impact practice lead at Porter Novelli — will discuss how to leverage your sustainability work in communications and storytelling. In a follow-up discussion wineries and communications experts will share how they incorporate sustainability in their content visitor experiences and sales meeting.
Moderator: Sandy Skees Author and EVP Global Purpose and Impact Practice Lead Porter Novelli
Speakers:
Richard Morley Director First Pour
Ann Wallace Director of Sustainability Sales Integration Jackson Family Wines
The People Pillar of Sustainability: Inclusive Workplaces and Hospitality
Social sustainability is about how businesses impact people including employees and customers. While environmental aspects of sustainability are often well understood there is growing interest and understanding on the social side of sustainability. Stakeholders are increasingly interested in worker health and safety diverse and inclusive workplaces hospitality and marketing. This panel of experts and wineries will explore these issues related to social sustainability and provide actionable examples of how to further invest in elevating the importance of social issues in the sustainability conversation.
Moderator: Dr. Liz Thach MW President Wine Market Council Professor Wine Writer and Consultant
Speakers:
Dr. Monique Bell Associate Professor of Marketing Fresno State
Heather Pyle Lucas Owner and Winemaker Lucas Winery Tangles Wine and Member of Lodi Appellation Inclusion Collective
LEARN MORE AND BUY TICKETS HERE:
https://www.sustainablewinegrowing.us/summit
Where is it happening?
Wine & Roses, West Turner Road, Lodi, CA, USA, United StatesUSD 50.00 to USD 230.00