10 Weeks Culinary Skills Program R8500 p/p
Schedule
Tue Oct 01 2024 at 06:00 pm
UTC+02:00Location
345 Glyn Street, 0181 | Pretoria, GT
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THE NATURE OF THE COURSEThis course is an introduction into the culinary arts with major emphasis on practical cookery. Other components of the course include catering theory, food costing and menu planning. The course runs over 10 Weeks (once per week every Tuesday evening and Saturday mornings for 10 consecutive weeks). On completion of the Course the successful candidates will be presented with a certificate issued by Steyns Culinary School.
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Where is it happening?
345 Glyn Street, 0181, 345 Glynn St, Hatfield, 0083, South Africa,Pretoria, South AfricaEvent Location & Nearby Stays:
