10 Weeks Basic Culinary Skills Program R9000
Schedule
Sat, 04 Oct, 2025 at 03:00 am
UTC-04:00Location
345 Glyn Street, 0181 | New Britain, CT
1
Vegetables
Introduction, Knives & equipment
11 October
2
Stocks, soups and sauces
Hygiene and safety
18 October
3
Meat
Moist cooking methods
25 October
4
Poultry
Dry cooking methods
1 November
5
Fish and Seafood
Nutrition
8 November
6
Pastas
Portioning
15 November
7
Eggs, desserts
Menu planning
22 November
8
Pastries
Kitchen maintenance
29 November
9
Yeast
Storage
6 December
10
Cake Baking
Where is it happening?
345 Glyn Street, 0181, 345 Glen St, New Britain, CT 06051-3405, United StatesEvent Location & Nearby Stays: