📚✨ Chef Marisa Churchill Book Signing at Humphry Slocombe! ✨🍦
Schedule
Sun Dec 07 2025 at 01:00 pm to 02:00 pm
UTC-08:00Location
699 22nd St, San Francisco, CA 94107 | San Francisco, CA
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⏰ Event Schedule1:00–2:00 PM Doors Open & Sweet Perks Begin!
✨ The first 25 people in line get a FREE scoop of ice cream, a bookmark and a secret recipe card
✨ Be the first to get your hands on the book before launch day and automatically be entered to win fun prizes!
🍨 Why You Should Come
✨ Meet Marisa in person
✨ Get your book signed
✨ Be the first to snag the book before launch day
✨ Free scoop for the first 25 guests
✨ Fun prize giveaways with book purchase
✨ And of course… enjoy some seriously good ice cream
✨10% off the entire store for anyone who purchases Marisa’s book from 1-2pm
📖 About the Book - Secrets, Spells & Chocolate
At the world’s greatest magical cooking school, risks matter just as much as whisks. Sylvie Jones has been dreaming of attending her mom’s alma mater, Brindille School of Culinary Arts and Magic, since she was old enough to reach the stove. Unfortunately, her last name has a horrible stain on it, something that could destroy her dream. So when Sylvie is given the chance to prove her skills and put an end to the rumors that her mother cheated her way to victory at the most prestigious magical cooking competition, The Golden Whisk, she takes it. But the opportunity may not be all that it’s cracked up to be. If Sylvie truly wants to make her own mark and earn a place at Brindille, she needs to uncover the truth about what happened all those years ago. But some will go to great lengths to ensure Sylvie fails, and she soon finds herself tangled in a web of deceit. With the unlikely help of frenemy Georgia Shaw and rising-star student Flora Jackson, Sylvie must find a way to get to The Golden Whisk All-Stars competition and uncover the past before time runs out. Will she be able to redeem her family’s name and save her future, or will it all end in burned butter and broken dreams?
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👩🍳 About Marisa Churchill
Marisa Churchill spent a decade of her career working in some of San Francisco's most notable restaurants. She is a cookbook author, former Top Chef and Food Network contestant. Her recipes have appeared in numerous culinary publications, from
Food & Wine to Epicurious. Her recipes have also been featured in Oprah.com, Women's Health, and on numerous TV shows: The Talk, Access Hollywood, Hallmark's Home & Family. Secrets, Spells, and Chocolate is her debut novel.
Praise For The Book
“For foodie and fantasy lovers of all ages. I couldn’t put it down!” - Gail Simmons Top Chef judge
"Churchill, a trained chef, brings her culinary expertise to this charming blend of fantasy and foodie fun. Readers will devour its combination of humor, friendship, heart, and magic." - Booklist (American Library Association)
"Culinary magic. Family secrets, and the fierce drive to forge your own destiny. Churchill has whipped up a crowdpleasing hit!" - Soman Chainani, International Bestselling Author of The School for Good & Evil series.
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Where is it happening?
699 22nd St, San Francisco, CA 94107, United StatesEvent Location & Nearby Stays:
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