‘Tis the Season For Single Malts - Edmonton

Celebrate the season with a curated evening of Highland whisky exploration featuring two of Scotland’s most storied distilleries—The Dalmore and Fettercairn.

Hosted by Matthew Parry, Single Malt Specialist with Whyte & Mackay, this exclusive tasting will guide guests through six distinctive expressions that showcase the art of cask curation, from rare Oloroso sherry finishes to rich layers of tropical and spiced character.

Alongside these exceptional single malts, guests will enjoy festive cocktails on arrival and to close the evening—complete with recipes to recreate at home. As a special treat, bottles purchased at the event can be custom engraved, either on-site or for pickup later in the week.

Whether you’re a seasoned enthusiast or just starting your whisky journey, this is your chance to sip, learn, and celebrate the spirit of the season.

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Host or Publisher Wine and Beyond