Young Chefs "Breakfast Club" (ages 8-12)

Schedule

Fri Jun 18 2021 at 10:15 am to 11:15 am

Location

301 W Roosevelt Rd, Wheaton, IL 60187-5053, United States | Wheaton, IL

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This summer, Young Chefs Breakfast Club will take place on Fridays from 10:15 am - 11:15 am at our commericial kitchen. Each week, Chef Aaron will teach the young chefs to prepare a different breakfast food. Classes are interactive and hands on! Students will bring home recipes and samples of what they make.
Week 1 (6/18) Cinnamon Sugar Donut Muffins & Blueberry Muffins
Week 2 (6/25) Belgiun Waffles
Week 3 (7/2) Fruit Parfaits
Week 4 (7/23) Pancakes
Week 5 (7/30) Breakfast Skillet
Week 6 (8/6) Frosted Orange Juice Muffins
Week 7 (8/13) French Toast
Week 8 (8/20) Homemade Apple Sauce & Raspberry Jam
Classes are $15 per student per session and limited to 6 students and are drop off only. We will follow state guidelines regarding masks and covid rules.*
*signed waiver is required for participation.
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Where is it happening?

301 W Roosevelt Rd, Wheaton, IL 60187-5053, United States

Event Location & Nearby Stays:

The Kitchen Table

Host or Publisher The Kitchen Table

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