Wood Grilled Picanha & Seafood Paella Dinner
Schedule
Fri Sep 24 2021 at 06:00 pm to 09:00 pm
Location
Pursell Farms | Sylacauga, AL
Featuring Pursell Farms Executive Chef, Joe Truex Cooking Open Fire on Sea Island Forge
About this Event
CORRECTION ON THE DATE FOR THIS DINNER. This Dinner is on FRIDAY, September 24, 2021
Prepare yourself for an evening of great cuisine cooked right before you eyes over a sizzling Sea Island Forge® wood burning fire. Immerse yourself in the sights and smells of this one-of-a-kind dining experience as Chef Joe Truex uses his open fire cooking skills to prepared a delicious meal unlike anything you have ever had at The Farm!
Your ticket includes dinner, taxes, fees and gratuity.
The menu for this dinner includes:FARM GARDEN SALAD
Pickled Red Onions, Cucumbers, Tomatoes, Carrots, Smoked Oyster Dressing
CRUNCHY TRI-COLORED SLAW
Napa, Red and Green Cabbage, Crispy Wontons, Green Onions, Sesame Ginger Dressing
WOOD GRILLED BRAZILIAN BEEF PICANHA
Chimichurri Sauce
FEIJOADA (the national dish of Brazil)
Black Bean and Pork Stew
SEAFOOD PAELLA
Gulf Shrimp, Jonah Crab Claws, Little Neck Clams, Mussels, Conecuh Sausage,
Saffron Tomato Broth
GRILLED SUMMER VEGETABLE PLATTER
Zucchini, Summer Squash, Portobello Mushrooms, Asparagus, Red Peppers
EVOO, Balsamic Glaze, Fennel Pollen
CHEF JOHN SCOURLAS’ ASSORTED MINI DESSERTS
Fresh Watermelon Pops And More…
Where is it happening?
Pursell Farms, 386 Talladega Springs Road, Sylacauga, United StatesEvent Location & Nearby Stays:
USD 80.00