Winter Wine Down Dinner - Brenner’s on the River Walk

Enjoy the perfect pairing of a carefully designed 4 course menu and select wines in an unforgetable dining experience!

Plus Tax.

1st course

Chef Selected Charcuterie Board
Banfi Rosa Regale
Rose Sparkling - Italy

2nd course

Frisee Salad
Crispy Goat Cheese, Crab Deviled Egg, Tobiko, Heirloom Tomato, White Balsamic Vinaigrette

Lievland Vineyards
Chenin Blanc – South Africa

3rd course

Prosciutto crusted Elk Chop
Blueberry Hot Honey BBQ

Four I’s Vineyards
Texan Sangiovese - Childress County

4th course

Croissant Bread Pudding
Horchata Ice Cream, Smoked Pepitas Brittle

La Spinetta
Moscato d’Asti - Italy

*Menu Subject to Change. No Refunds. Must be 21+ to attend this event. Gratuity and fees included in ticket price. Tax Not Included. All sales final.

Host or Publisher Brenner's On The River Walk