Wine & Pasta Workshop

What better way to spend a Sunday afternoon in Spring than spending time with your favorite people, tasting wine and learning to make pasta?

Join What The Fork and Market House Beer & Wine to learn how to make homemade cavatelli and enjoy a wine tasting. Workshop is for all skill levels, no pasta making or cooking experience necessary!

Note: Each person will need their own ticket.
*The pasta does contain wheat*
Ticket includes:

2 hour hands on workshop

Charcuterie snack

Flight of 3 wines to taste (that will pair well with pasta sauces)

DISCOUNTED glasses and bottles of wine

Your fresh pasta to go

1 jar of pasta sauce

To go container with cooking instructions

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Host or Publisher Alyssa Larson