Willett Family Bourbon Dinner

📍Dickie Brennan’s Bourbon House

📅Thursday, September 18 |6:30PM – 8:30PM

💵$125 per person (includes tax & gratuity)

We're raising a glass to one of our favorite bourbon families with an evening of bold pours and seasonal Southern flavors. Join us at Bourbon House for a three-course dinner paired with some of Willett’s finest — all crafted by Executive Chef Devan Giddix.

Start the night with a welcome cocktail featuring Old Bardstown, then enjoy a guided tasting of:

• Willett Family 4yr Rye
• Johnny Drum
• Noah’s Mill
• Willett Pot Still Reserve

🍽 Menu by Chef Devan Giddix

Amuse Charred Corn & Bourbon Butter Roasted Oysters

1st Course (served after the tasting)

Preserved Watermelon & Yellowfin Tuna Crudo

cucumber broth, sweet pickled mirliton, benne seed crisp

2nd Course

Cornmeal Crusted Grouper with Gulf Crab & Sweet Corn Étouffée

roasted okra, charred scallion butter, smoked tomato vinaigrette

3rd Course

Spiced Peach & Brown Butter Dumplings

toasted pecan crumble, bourbon Chantilly

🥃 Special Guest from Willett Distillery, Mr. Mario Freixas

Let’s toast to good bourbon, great food, and a night to remember.

Host or Publisher Dickie Brennan's Bourbon House