Whiskey Wars - A Whiskey Exploration Dinner

Prepare your palates for an extraordinary evening of whisky exploration at Michael's On East. Our upcoming event, "Whisky Wars," promises to be a captivating journey through the world's most celebrated whisky styles. This seated dinner affair will transport you across the Atlantic, from the rolling hills of Ireland to the rugged landscapes of Scotland, and finally to the heartland of America. Our distinguished presenters will guide you through the nuanced world of three iconic whisky styles: Scotch, Irish, and American Bourbon.

Menu Coming Soon!

Featured Pairings:

Passed Hors d’Oeuvres

Wes's Famous Monkey Shoulder Cocktail

First Course - Ireland

Tullamore D.E.W.

Tullamore D.E.W. XO (Carribean Rum Cask Finish)

Second Course - Scotland

Glenfiddich 12yr Single Malt

Glenfiddich 12yr Sherry Cask Finish

Third Course - United States

Chicken Cock Bourbon

Chicken Cock Double Oaked Bourbon

Dessert

Choose your own adventure!

Select your favorite style and recieve a mystery pour that will be revealed at the end of the night.

Tullamore Dew

Since 1829, when founded by Daniel E. Williams, Tullamore D.E.W. has been crafting exceptional Irish Whiskey in Tullamore, a town of County Offaly in Ireland. This whiskey's unique character stems from a triple distillation process and harmonious blend of pot still, malt & grain whiskeys. This meticulous production technique results in a remarkably smooth and complex flavor profile.

Glenfiddich

Founded in 1886 by William Grant in Dufftown, Scotland, Glenfiddich is a pioneering family-owned distillery that has shaped the global single malt Scotch Whisky landscape. The name, meaning "Valley of the Deer" in Gaelic, reflects its Scottish roots. The distillery incorporates traditional production methods by using pure spring water & local barley with the spirits maturing in oak casks. Glenfiddich has earned numerous accolades solidifying its position as one of the world's best-selling and most awarded single malt Scotch Whiskies.

Chicken Cock Whiskey

Founded in 1856 by James A. Miller in Paris, Kentucky, Chicken Cock Whiskey is one of America's oldest bourbon brands & gained national recognition for its quality in the late 19th century. In the 21st century, it experienced a revival due to renewed interest in premium bourbon and is now under new ownership by Grain and Barrel Spirits. Today, Chicken Cock Whiskey is celebrated for its historical significance & quality while exemplifying resilience and reaffirming its status in the world of whiskey.

Meet Our Presenters:

Drew Sweeny -

As a distinguished leader in the food and beverage industry Drew brings a wealth of experience, knowledge and passion for exceptional cuisine, innovative beverages, and genuine hospitality. Drew's expertise in all things whiskey promises an unforgettable evening of flavor exploration and industry insights.

Wesley Gagnelius -

Wesley began his career in the wine & spirits industry working as a mixologist. He later became a Market Development Representative for Sazerac where he specialized in craft spirits. Currently, he is a Craft Spirit Specialist for BreakThru Beverage here in Sarasota where he shares his knowledge of spirits through dinners & tasting events.

Host or Publisher Michael's Wine Cellar