Whiskey Cocktail Making Class at La Spritzeria

Sip Into the Season: A Reimagined Whiskey Cocktail Evening with

On Tuesday, December 2, La Spritzeria welcomes Blue Run Spirits for an intimate cocktail and tasting experience led by Christian Barion, Peroni & Blue Run Brand Development Manager.

The evening begins with a guided tasting of three limited-release whiskeys from Blue Run’s award-winning portfolio — Reflection I Kentucky Straight Bourbon, High Rye Bourbon, and Emerald I Rye — explored through proper tasting technique. Guests will discover the distinct character of each expression and the modern design philosophy that has positioned Blue Run at the forefront of the new American whiskey movement.

Following the tasting, guests will take part in a hands-on cocktail session featuring three serves:
• a refined take on a classic whiskey cocktail
• a contemporary signature designed for today’s bar culture
• a seasonal, holiday-inspired creationComplimentary antipasti, curated by Eataly’s culinary team to pair naturally with the flavor profiles of the cocktails, will accompany the experience.

What to expect

• Guided whiskey tasting of three Blue Run expressions
• Instruction on proper whiskey evaluation and cocktail-building technique
• Three handcrafted cocktails prepared with the host
• Light antipasti pairings from the Eataly kitchen
• Printed recipes and tasting notes to take homeA thoughtfully paced evening for those who appreciate craftsmanship - in the glass, in the kitchen, and in the details.

Join us for Happy Hour before at Capri from 4 - 7 pm. Menu linked here.

Whether you're a seasoned spritz sipper or just starting your mixology journey, this class is the perfect way to toast to the Holiday season.

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Host or Publisher Eataly Los Angeles