West Coast Collab 2.0

West coast Collab 2.0 is officially here and Kym and I couldn't be happier.

Join us on May 16th at The Farmer's Apprentice for a truly local seven course tasting menu based off the perfect Vancouver spring produce. Supporting local purveyors is something that is very important to us, so join us in respecting and appreciating some of the best farmers and produce that Vancouver has to offer.

We will have two seatings available for this one, so please be aware that we will have a 2 hour time limit per seating. Seating times available will be 5pm and 8pm.

* Please contact us in advance if you should have any dietary restrictions that apply to our menu and we will let you know if we can accommodate.

**Modifications of dishes will not be accepted.

Host or Publisher andrea alridge & kym nguyen