Vino & Vibes

Vino & Vibes is back at Hamilton’s and the first one sold out for a reason.

This elevated, hands-on night blends smooth R&B, curated wines, and the joy of building a beautiful charcuterie board you’ll actually want to show off. Join Chef Masai May for a guided experience where you’ll learn how to layer cheeses, pair flavors, and style a board that hits every note.

As you build, you’ll sip through a thoughtfully selected wine tasting designed to complement each bite, all while a laid-back R&B playlist sets the tone. It’s relaxed, social, and just the right mix of learning and fun.

Each ticket includes:

• A 90-minute guided charcuterie class
• Curated wine tasting
• Your own take-home cheese board

Come for the vibes. Leave with new skills, good wine, and a board you’re proud of.

Want to stay for dinner? Email [email protected] for a cimplimentary reservation.

Classes are intentionally small. Advance booking is strongly recommended. Tickets include 18% gratuity.

Info: Enjoy a hand selected sparkling Rosé upon arrival

Info: Settle in for a guided, hands-on charcuterie workshop where each element is thoughtfully selected to create balance, flavor, and presentation. You’ll be walked through how to pair, place, and style your board turning simple ingredients into something elevated, shareable, and worth showing.

Info: A thoughtfully selected wine flight designed to enhance every element of your board. Each pour is introduced with notes on profile, pairing, and balance giving you a deeper appreciation for how wine and food come together in a way that feels both elevated and easy to enjoy.

Info: Time to show off. Once your board is complete, you’ll enter it into our Best Board Contest where guests (and judges) will choose their favorites. Expect a little competition, a lot of laughs, and a winning board to take the spotlight.

Know what’s Happening Next — before everyone else does.

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Host or Publisher Hosted by The Godfrey Hotel Detroit