Vegetarian Indian Cooking

Schedule

Wed May 01 2024 at 04:45 pm to 08:00 pm

Location

Auguste Escoffier School of Culinary Arts | Boulder, CO

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Join Chef Dallas to explore how to make vegetarian-friendly Indian cuisine, including vegetable biryani, spicy tomato curry, naan & more!
About this Event

Join Chef Dallas to explore how to prepare an abundance of vegetarian Indian dishes.

Check-in is at 4:45 pm and we will start promptly at 5:00 pm.

Menu:

  • Vegetable Biryani
  • Spicy Tomato Curry
  • Mango Chutney
  • Vegan Naan
  • Cardamom Lassi

Where will the event be delivered at?

Central kitchens

Who do I contact with questions?

Please email our Business Office Manager at [email protected] or call 720.420.7656

What is the cancellation policy?

Event registrations can be refunded through Eventbrite up to 7 days prior to the event date. Event registrations are non-refundable less than 7 days prior to the event. Missed events may not be made up.

The school reserves the right to cancel any event not meeting sign up standards and to change recipes based on product availability.

*It is extremely rare for an event to be canceled due to weather.

Is there an age requirement?

Participants under the age of 18 may attend our events when they register and attend the event with a parent or guardian.

Is there a dress code?

This is a hands-on cooking event. Please wear comfortable clothes and closed-toed shoes. For safety reasons, please do not wear shorts, skirts or sandals. If you have long hair, please pull it back during the event.

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Where is it happening?

Auguste Escoffier School of Culinary Arts, 637 S Broadway St, Boulder, United States

Event Location & Nearby Stays:

Tickets

USD 75.00 to USD 95.00

Auguste Escoffier School of Culinary Arts

Host or Publisher Auguste Escoffier School of Culinary Arts

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