Vegetarian Class Culinary Class

Discover the vibrant flavors of plant-based cooking in our Vegetarian Culinary Class! Whether you're a seasoned vegetarian or simply looking to explore new dishes, this hands-on experience will showcase how delicious and satisfying vegetarian cuisine can be. The menu includes:

• Spring Salad with Barley and Lemon Chive Vinaigrette
• Stuffed Eggplant
• Mushroom Bourguignon
• Apples Coconut Dump Cake

Join us for this fun and interactive class and leave with fresh ideas and techniques to elevate your plant-based cooking. Reserve your spot today!

What to Expect:

• Hands-On Learning: You’ll be guided through each recipe step-by-step, with expert tips from our chef.
• Seasonal Ingredients: Fresh, high-quality ingredients provided, ensuring your dishes are packed with flavor.
• Interactive Experience: Work alongside fellow food lovers, ask questions, and enjoy a fun and educational atmosphere.
• Tasting Session: Savor the fruits of your labor! At the end of the class, you'll sit down to enjoy a tasting of the delicious menu you've prepared.
• Take-Home Recipes: Leave with detailed recipes and tips to recreate these dishes on your own.

Sign up today to reserve your spot!

Gratuity is not included.

*Please note that we have a 48-hour cancellation policy and only offer class credit - no refunds.

Host or Publisher Chez Barbara