Valentines Day Tasting Menu

Valentines Day Tasting Menu & Cocktail Pairing

Celebrate love with our tasting menu created especially for Valentine's Day! Indulge in a romantic culinary experience with your special someone. Our chefs have crafted a delightful selection of dishes to ignite your taste buds and set the mood for a magical evening. Join us for a memorable in-person dining experience that's bound to impress. Let us take care of the details while you focus on creating cherished moments together.

Caramelized onions, Béchamel, Gruyère cheese, garlic and herbs baked in a savory pastry shell. Topped with spicy micro greens. 

CANDIED KABOCHA SQUASH & POTATO CROUSTADE 

Candied squash, goat cheese mousse, & a spicy granola crumble served a top a crispy potato croustade 

WEDGE STYLE CITRUS & FENNEL SALAD 

Crispy butter head lettuce, shaved fennel, segmented orange, pomegranate vinaigrette, pistachio crumb 

MAIN COURSE: CLASSIC BEEF OR MUSHROOM BOURGUIGNON 

This French classic combines tender beef
(Or locally grown mushrooms) in a rich, delicious, red wine sauce. Served with a special white cheddar potato mash & Maple glazed Babette carrots. 

RASPBERRY ROSE SEMIFRIDDO A delicate & creamy frozen dessert infused with sweet raspberries, raspberry liqueur and a hint of rose essence. Served with cocoa dusted truffles, and raspberries. 

Host or Publisher Scott Ervin