Unveiling the Hidden Sugars in your Veggies - 5 Oct

Join us for an engaging and eye-opening session with Professor Zhonghua Chen from Western Sydney University!

Discover the surprising sugars hiding in your everyday vegetables through a fun and interactive taste test challenge. Learn about the science behind these sugars and how they impact your diet, all while enjoying a hands-on experience.

This event will take place at the AUG Singapore Office and is perfect for anyone interested in food science, nutrition, or simply learning more about what’s on your plate.

Limited seats are available, so don't miss this opportunity to learn from a leading expert in food sciences. Register today!

Professor Zhonghua Chen is currently an Australian Research Council (ARC) Future Fellow (2022-2026). Professor Chen is also the Associate Dean (Engagement and International) at the School of Science and Education Leader of the National Vegetable Protected Cropping Centre at Western Sydney University.

His research interests are in cell signalling, crop improvement, crop stress physiology, electrophysiology, greenhouse horticulture, plant biotechnology, plant genomics, plant physiology, stomata evolution, transcriptomics

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