Under the Stars: A San Sebastián Wine Dinner
About this Event
An Evening in San Sebastián
Embark on an unforgettable culinary journey inspired by the coastal elegance of San Sebastián, Spain at Fairlane Hotel. This exclusive evening features a thoughtfully curated five-course tasting menu paired with locally celebrated wines, guided by Andrew Brewer of Lessons From the Vine.
Throughout the evening, guests will be guided through each pairing while discovering the stories behind the region's cuisine, winemaking heritage, and culture.
The experience continues after dinner at CAPRIcious Rooftop Bar, where guests are invited to unwind beneath the Nashville skyline. Enjoy a curated selection of premium cigars, a cash bar featuring handcrafted cocktails, wine, and spirits, and an unforgettable stargazing experience through professional telescope—creating the perfect finale to an extraordinary evening of food, wine, and discovery.
Agenda
🕑: 05:00 PM - 05:30 PM
Mix & Mingle, Meet & Greet
Info: Mix and mingle with fellow guests before the evening begins. Meet acclaimed sommelier Andrew Brewer, who will guide you through the five-course wine experience, while enjoying welcome wines and chef-selected appetizers.
🕑: 05:30 PM - 07:00 PM
Dinner
Info: Savor a five-course dining experience as you journey through the celebrated food, wine, and culinary traditions of San Sebastián, Spain, with each course thoughtfully paired to showcase the flavors of the Basque Coast.
🕑: 07:00 PM - 08:30 PM
Afterglow at CAPRIcious
Info: Continue the evening at CAPRIcious Rooftop Bar with handcrafted cocktails available for purchase, premium cigars, and a guided stargazing experience through professional telescopes beneath the Nashville skyline.
Where is it happening?
Event Location & Nearby Stays:
USD 177.69 to USD 206.97
