Uncorked & Unveiled: Tips For Instant Wine Savvy – March 11th (Tria WS)

Instructor: Lauren Harris

Allow Tria’s Wine Director, Lauren Harris, to take you on a flavorful journey through the world of wine, starting with the basics of understanding wine labels and learning how to decode the information on them. We'll also dive into the art of navigating a restaurant wine list, helping you make confident selections that pair perfectly with your meal.

You'll discover which varietals and appellations are currently making waves in the Tria-verse and why they’re creating such a buzz. We’ll explore the world of importers, discussing why knowing your importer can help you find hidden gems and avoid overpriced bottles. Lastly, we’ll talk about how to shop smart for great wines without breaking the bank, showing you how to find value wines that deliver exceptional quality.

Get ready for a fun, informative session that will elevate your wine knowledge and make you feel like a true connoisseur! Come with an open mind and palate. As always, tasty Tria snacks will be served, and we encourage you to join us for Tria's Happier Hour from 4 to 6 pm before class!

Bottles will be available for sale after the class.

Tuesday, March 11, 2025

6:30 - 8:00 pm

Tria Wash West, 1137 Spruce Street, Philadelphia, PA 19107

$50 per guest

Host or Publisher Tria Fermentation School