Traditional Chinese Dumplings Masterclass

Saturday, October 12 | 10:30 AM - 2:00 PM

Join us at Commune Kitchen for an unforgettable dumpling-making experience! Immerse yourself in the art of crafting traditional Chinese dumplings with our hands-on masterclass, perfect for culinary enthusiasts of all ages and skill levels. Whether you’re a seasoned dumpling lover or new to the kitchen, our workshop provides a perfect blend of fun, learning, and mouth-watering results.

Traditional Chinese Dumplings Masterclass (with gluten-free and veg options)

• Spinach and Mushroom Filling: A vegetarian delight packed with flavor.

• Chicken and Chive Filling: Enjoy the classic combination of chicken and fresh chives.

• Shrimp and Water-chestnut Filling: Experience the crunch and juiciness of water-chestnuts with shrimp.

• Homemade Dumpling Pastry: Learn the skills to make your own dumpling wrappers.

• The Art of Dumpling Making: Roll, fill, and fold your way to perfect dumplings.

Price: SGD 165 (includes a delightful lunch featuring your handmade dumplings)

Location: Commune Kitchen, 182 Cecil Street,

#02-10/11 Frasers Tower, Singapore 069547

(conveniently located near Tanjong Pagar MRT)

Gluten-Free & Vegetarian Options Available: We offer gluten-free pastry and vegetarian alternatives for this class. Please mention your preference when signing up.

🤝 Inclusive Approach: At Commune Kitchen, our hands-on cooking classes are welcoming to everyone. Whether you’re enhancing your personal or domestic helper's cooking skills, seeking a fun date activity, building teamwork, or a young chef keen to explore new flavors, our environment is perfect for fostering culinary creativity and enjoyment.

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ForAdult (12 years and above)Child (below 12 years)

Host or Publisher Commune Kitchen