The Utlimate Texas Experience: Live Fire Cooking On The River Walk

Ambler will convert its serene river walk patio into the Ultimate Texas Experience with chef-driven grilled specials and entertainment, kicking off on September 30. This is an immersive experience. Guests will watch the Ambler culinary team cook dinner in front of them, and listen to live music, while enjoying complimentary valet parking and a complimentary texas beer upon arrival.

The pre-fixed menu will rotate weekly and feature elevated Texas-inspired food with all the fixins, served family style. The menu will include fresh Gulf Seafood, various cuts of Akaushi Steak, and Cowboy Steak. Chef and the Ambler team will be cooking "cowboy style" live on the riverwalk patio of Ambler Texas Kitchen + Cocktails.

Additionally, guests will enjoy bread service with seasonal butter and spreads as well as additional sides and desserts. There will also be an outdoor bar for guests to purchase drinks. Come dressed in your best Texas attire!

RESERVATIONS

You must reserve your spot on open table or by calling Ambler directly. Getting tickets on eventbrite does not guarantee your reservation is made.

Ambler Texas Kitchen + Cocktails is located within Hotel Contessa at 306 W Market St in San Antonio, Texas. To learn more, please visit www.amblersanantonio.com or call (210) 298-8040. Get social with Ambler (@amblersatx) on Facebook, Instagram, and Twitter.

FAQ

Questions? Please email [email protected] or call 2102988040.

How does seating work? This is an outdoor event. Ambler's patio will be transformed into the Ultimate Texas Experience.

What time do I need to be there?

Please check-in at the hostess stand at least 5 minutes before your reservation. The hostess stand is located on level r.

Will there be parking?

Your reservation includes valet parking for one vehicle. Please pull into our valet drive and let valet know you are here for the event.

MENU

Please note, the menu is served as is. We can not make special accommodations due to the nature of the event.

SERVED FAMILY STYLE (includes)

Pricing is dependent on the entree order, $79- $129 a person.

RUSTIC SHINER BOCK BREAD & HONEY INJECTED BUTTERMILK BISCUITS

WHIPPED CINNAMON BUTTER & HOUSE JAM

CHICKEN FRIED TEXAS QUAIL

SPICY REMOULADE

CRIsP ROMAINE SALAD

COMPRESSED WATERMELON, BRAZO’S GOAT CHEESE, CANDIED TEXAS PECANS, MINT BASIL VINAIGRETTE

CHOICE OF ONEMESQUITE SMOKED & GRILLED TEXAS AKAUSHI COWBOY BONE-IN RIBEYE STEAK 22oz $129

HOUSE STEAK SAUCE

MESQUITESMOKED & GRILLED TEXAS AKAUSHI BONE IN NEW YORK STEAK 24oz $129

HOUSE CHIMICHURRI

MESQUITE SMOKED & GRILLED VENISON NY STRIP STEAK $99

MORELLO CHERRY MERLOT JUS

CAST IRON BLACKENED GULF MAHI MAHI $89

MANGO HARISSA PICO & AVOCADO

MESQUITE SMOKED BEER CAN GONZALES TEXAS 1/2 CHICKEN $79

REBECCA CREEK BOURBON BBQ SAUCE

SERVED WITH

STREET CORN “OFF THE COBB”

CHiPOTLE CREMA, CILANTRO, COTIJA CHEESESMOKED CHEDDAR “LOADED” MAC & CHEESECRSIPY BACON, SCALLIONS, HEIRLOOM TOMATOESCAST IRON GRIDDLED POTATOESSWEET FINALEWARM HOUSE DONUTSPOWDER SUGAR DRENCHED, CINNAMON CAJETA ICE CREAM

Host or Publisher Hotel Contessa